Namaste Village, which brings authentic Indian flavours to the heart of Norwich, was inaugurated in 2016 after we shifted operations from Opie Street.
Heavenly and a rich combination of saffron and pistachio flavors in a creamy and refreshing yoghurt smoothie. Contains Nuts
Incredible mix of intense lemon, grapefruit, pear, butter and a hint of ginger spice. | Romania | 75cl 24.95 | 250ml 8.5 | 175ml 6.8
Delicate rosé with strawberry laced aromas followed by a seductive palate of crisp, juicy, creamy fruit. | Abruzzo, Italy 75cl 23.95 | 250ml 7.9 | 175ml 6.5
Special organic Malbec that oozes with lovely dark berry fruit flavors with a touch of black pepper Powerful and firmly structured and memorable finish. | Mendoza, Argentina | 75cl 30.95 | 250ml 9.9 | 175ml 8
A bright, juicy red with soft supple blackberry fruit and silky texture. Delicious and well-balanced organic Tempranillo with hints of violets and spice. | La Mancha, Spain | 75cl 27.95
Silky and soft. Welcoming nose of wild strawberries with smooth & spicy flavours throughout with generous soft red fruit. Romania 75cl 24.95 | 250ml 8.5 | 175ml 6.5
TANDOORI CHICK'N, MUSHROOM KADAI
Uncomplicated and dangerously drinkable red wine made from a field blend of traditional Spanish grape varieties. | Spain | 75cl 22.95
Ultra premium range, produced from small parcels very close to the sea. A wonderful medley of tropical fruit, passion fruit, grapefruit and citrus zest. | Marlborough, New Zealand | 75cl 31.95 | 250ml 10.5 | 175ml 8.5
Crisp, mineral and simply perfect and fresh. A fresh and fruity nose marked by notes of lemon and grapefruit and fresh, salty finish. | Languedoc-Roussillon, France | 75cl 29.95
A beautifully light, vibrant white to be appreciated for its zesty citrus character and refreshing finish. | Terre di Chieti IGT, Italy | 75cl 24.95 | 250ml 8.5 | 175ml 6.8
An organic Verdejo blend with vibrant fresh & zesty pear, peach flavours with citrus fruit and hint of grapefruit. | La Mancha, Spain | 75cl 22.95
Delicate and fine bouquet with a lighter fizz. A beautifully fruity frizzante. | Cielo e Terra, Veneto, Italy
Elegant, light and dry. Organic Prosecco with hints of apples and honeysuckle with a sight salty ending. | Friuli Venezia Giulia, Italy 75CL 29.95
Rose, cardamom, beet root & warm milk.
Indian rose petals ( Loose leaf ) from Rare Tea Co(Cafferine Free)
Indian tonic water, Slimlime Tonic, Soda Water, Coke, Coke Zero
Lychee | Mango | Pineapple
A simple & classic street side indian cooler. Fresh lemon juice, sugar, salt and soda water.
Taste the Thunder with India's very own Cola
Doughtless! Cold espresso touched with Lyre's Coffee Originale and White Cane non-alcoholic spirits with a touch of Parle biscuit crumbles.
A perfect solution for self-disciplined! Our beloved nofolk cordial (Rhunbarb, Orange and Ginger) topped with non-alcoholic prosecco and garnished with an orange wedge and rosemary.
Homemade passionfruit concentrate shaken with lime juice, himalayan salt and ice.
Our signature virgin mojito made using our strawberry pomegranate syrup.
Fresh cucumber & mint hardly shaken with Norfolk cordial syrup to extract flavor and balanced with apple juice to create sublte delicate flavor and topped up with soda.
Extra zingy with a citrus kick with vibrant ginger and zesty lemon.
Fermented & lightly effervescent. Citrus, floral & tropical hops create notes of lime, tropical fruits & flowers.
The ultimate after dinner cocktail! Espresso based cocktail shaken with Dark rum, coffee liqueur and speculoos syrup finished with a touch of Parle biscuit crumbles.
Vodka, elderflower liqueur and hibiscus syrup, a touch of fresh lemon squeezed and topped with prosecco. A hit on perfect note!
Our signature mojito - red Ruby! White rum, fresh lime, our strawberry pomegranate syrup and soda.
A bourbon based long drink with peach liqueur, fresh lemon juice and a touch of ginger syrup topped with ginger beer. Zingy and refreshing!
A triumph of floral flavours and delicacy. Vodka, lychee liqueur, foamer bitter and hibiscus syrup shaken with lemon lychee juice.
Our take on a classic colada with diplomatico white & dark rum, squeezed lime, coconut cream and mango juice, touched with grated nutmeg.
inspired by the indian festival colors and love-Holi, barring religious side! Bombay Sapphire gin, Passionfruit liqueur, fresh lemon and pineapple juice shaken hard with a spoonful of tamarind and garnished with dragon fruit powder.
Traditional Indian brewed tea.
Crispy pappadam topped with tangy, spiced finely chopped veggies, herbs and spices.
Succulent jackfruit, mint, coriander & basmati rice cooked in a clay pot with nuts, spices & herbs to give a depth of flavors. House Special | Contain Cashew Nuts
Saag or leafy greens with boiled potatoes, simple Indian spices, select herbs & a prominent aroma of dried fenugreek adding a rustic charm UPGRADE ANY SIDE DISH TO MAIN 10.95
Black lentils and red kidney beans in a mildly spicy, buttery and creamy gravy, slow cooked for at least 24 hours in clay oven "tandoor". | House Special
Soft chapatis made out of rice-lentil batter, especially for YOUR gluten free needs.
Marinated plant based prawns in a gravy of tomatoes, coconut, fresh chillies and coconut milk, with a special spice blend that's native to the Konkan region, along the western coast of India. Contains Cashew Nuts
An inspired one pot recipe with various textures & flavors from assorted plant based meats (chicken, lamb & shrimps), seasonal vegetables and a warming blend of spices that hold a special place in the hearts of every Gujarati house-hold. Contains Cashew Nuts
Crispy cauliflower florets dunked into a Glossy, rich-brown manchurian sauce with a gorgeous interplay of hot, sweet, sour and spicy Indo-Oriental Flavors. House Special | Dry Curry | 12.95
A thick curry (bhaji) made with mashed potatoes, green peas & seasonal vegeta-bles in a special spice blend. Best enjoyed with a buttered and lightly toasted bread roll (pav).
Or Palak Chhena in the eastern parts of India. Pieces of paneer (Indian cottage cheese) in a gravy of pureed spinach (palak) cooked with common spices and some herbs to make a curry that's represents the adjective humility. Contains Cashew Nuts.
Fresh seasonal vegetables in a curry of browned onions called 'bhuna' with tomatoes, nuts and a mix of whole & in-house ground spices. As the internet says, this one often features as one of the most popular curries in the UK. Contains Cashew Nuts | 10.45 ASK FOR PANEER KORMA | 11.95 | GFO ASK FOR CHICK’N KORMA | 12.95 | GFO
Beetroot kebabs topped with fine chopped vegetables, coconuts, chutneys, yogurt and finished with a pinch of chaat masala. Green Sultanas
Crisp fried baby spinach topped with fine chopped vegetables, chutneys, yogurt and finished with a pinch of chaat masala. Chef's Special
Crisp fried bread balls filled with mashed potatoes, chickpeas, house special chutneys & spiced-flavoured-water.
Masala Puri topped with flavoured creamy yogurt or Flavour bombs as termed by many a reviews.
Fried potato fritter sandwiched between Indian buns, smeared with house special chutneys. Contains Peanuts & Sesame
Tender plant based chicken, pan fried and tossed in a garlic, soy, sesame, chilli sauce and Indo-Chinese condiments.
Said to have originated during the reign of Nur Jahan, these kebabs are made using minced vegetables, sesame seeds, green sultanas & beetroot, to create a wave-like appearance.
Indian Cottage Cheese
Dumplings made with mildly spiced plant-based chicken stuffing wrapped in dough. Chef's Special
Plant based chicken
Nutrition packed salad with hearty black chickpeas, tomato, crunchy capsicums & cucumber, dressed up with lime and chilli. Toasted almonds scattered on top. | Contain Almonds
Mildly spiced, finely chopped onion, pepper, tomato, coriander and cucumber with a refreshing squeeze of lemon juice, lovingly called kachumber.
Tiny fried gram flour balls (boondi) soaked in spiced yogurt, flavoured with pomegranate.
Traditional crunchy Gujarati spiced pappadums
Slightly sweetened naan, layered with raisins & desiccated coconut.
A selection of above 3 naans.
Butter naan with spiced paneer stuffing. House Special
House special chutneys & pickle
Smoky, tandoor roasted paneer (Indian cottage cheese) chunks in a fiery hot gravy of onions, tomatoes, nuts, selected spices and fresh herbs including chillies. Looking to take on the common standard of Indian spicy. This one is perfect for YOU! Contains Cashew Nuts.
A thin, crispy savoury crepe stuffed with lavourful mashed potatoes, tempered in mild spices.
Our Masala Dosa stuffed with premium cheese.
Our Masala Dosa stuffed with premium cheese.
Masala dosa with paneer (Indian cottage cheese), desiccated coconut, raisins & cashew. Contains nuts
A north-Indian staple, also popularly known as Chhole, has boiled chickpeas simmered with tea leaves, braised in an aromatic gravy of tomato, chillies, coriander & dry mango powder.
Boiled potatoes pan fried alongside coarsely crushed and roasted whole spice, seasoned perfectly & topped with some fresh herbs.
Mixed vegetables cooked in a clay pot with fragrant basmati rice, aromatic spices and nuts. Contains Cashew Nuts
Steamed rice with seasonal vegetables, saffron & aromatic spices.
Above two Street Food Specials for two to share.
Mashed samosa topped with chickpea curry, chopped onions, house special yogurt, chutneys & crunchy sev
Indian cottage cheese in a rich & aromatic gravy of cashew nuts, tomatoes and a mix of our inhouse ground spices and herbs. Contains Cashew Nuts ASK FOR LAMB LABBABDAR | 13.85 | VO NFO ASK FOR VEGETABLE LABBABDAR | 10.95 | VO GFO NFO
Plant based, tender chicken pieces in a mildly spiced creamy gravy of tomatoes, cashew nuts & in-house ground spices. Contains Cashew Nuts ASK FOR PANEER BUTTER MASALA | 11.95 | GFO NFO ASK FOR VEGETABLE BUTTER MASALA | 10.95 | VO GFO NFO
Sautéed mushrooms, onions, chillies & bell peppers in a spicy onion-tomato gravy. Contains Cashew Nuts.
Also called Batata Vada, this is a fried, spiced mashed potato dumpling made with chickpea flour.
There's a charm about our recipe for this vegetable stuffed fried pastry of bliss, that never fails to impress.
Indian onion fritters, made with chickpea flour.
Above 4 appetisers for two to share.
Crispy cauliflower fritters in spicy buffalo sauce, served-with inhouse made vegan mayo. House Special
Mogo (or muhogo as it's called in Swahili) tossed in fresh herbs, gurnt garlic, ginger, chilli flakes with a drizzle of lime juice for a spicy-tangy hit. Contains Cashew Nuts | House Special
Plant-based prawns marinated in authentic 'koli' spices & deep-fried.
Crisp savory Indian crackers with a spiced potato mash. Topped with yogurt, sev, house chutneys & magic masala.
Crisp fried bread balls filled with potatoes, chickpeas bell peppers, house special chutneys, magic masala & sev.
Indian Rose Petals from Rare Tea Co. (Caffeine Free)
Silver Tip Jasmine from Rare Tea Co. (Low Caffeine)
Dairy free & made with soy
Dairy free & made with soy
Plain yet 'fragrant' rice.
Flavoured yogurt with pomegranate as taste enhancer or curry cooler.
A vegetable rich cream curry cooked in a shallow pot 'handi' for added aromatic experience.
Black lentil and red kidney beans in a mildly spicy, buttery and cream rich gravy
Spices tempered in oil and then added to boiled lentils.
A mix of crunchy peanuts, chopped onions, boiled potatoes, chickpeas, crunchy noodles & our chutneys.
Stir fry dish with mixed peppers, spring onions, garlic in our spicy chilli sauce.
A rich & aromatic gravy of cashew nuts, onions, tomatoes & our home ground spices.
Mildly sweet & creamy roasted cashew nut gravy.
Glass 4.95 | Jug 14.95 (Contains Nuts)
Naturally flavoured yogurt smoothies that are enjoyed alike as a dessert or a drink.
Dairy free, silky smooth ice creams made with soy.
Gulab Jamun with kulfi ice cream, pure Kesar mango pulp & nuts.
Spongy milk doughnuts in sugar syrup flavoured with cardamom & saffron. 5.45 Make it amazing with kulfi ice cream 6.95
Grated carrots cooked in ghee (Indian clarified butter) and milk with saffron, cardamom and topped with nuts. | 5.45 Make it amazing with kulfi ice cream 6.95
Intense, rich and dense, fudgy dark chocolate brownie topped with vanilla ice cream & chocolate sauce.
Rich and moist chocolate sponge with dark chocolate ganache, chocolate flakes, gold-dusted cocoa nibs, vanilla ice cream & chocolate sauce.
Ice-cream of your choice with pistachio, almonds & cashew nuts.
Indian yogurt smoothie with pure Kesar mango pulp & hint of cardamom. Enjoyed alike as a drink or a dessert.
Traditional Indian ice cream made by slow cooking flavored whole milk.
PRAWN KOLIWADA
BEETROOT KEBAB
MUGHLAI PANEER KORMA
NAMASTE NAVRATAN
BLACK HOUSE DAAL
SAFFRON PULAV RICE
GARLIC NAAN
BOONDI RAITA
PAPADUM
PICKLE
SALAD
BEETROOT KEBAB
SAMOSA
PANEER LABABDAR
MUGHLAI VEG KORMA
BLACK HOUSE DAAL
STEAMED RICE
BUTTER NAAN
BOONDI RAITA
PAPADUM
PICKLE
SALAD
BEETROOT KEBAB
SAMOSA
VEGETABLE LABABDAR
CHICK'N BUTTER MASALA
CHANA MASALA
STEAMED RICE
BUTTER NAAN
BOONDI RAITA
PAPADUM
PICKLE
SALAD
Indian Rose Petals from Rare Tea Co. (Caffeine Free)
Silver Tip Jasmine from Rare Tea Co. (Low Caffeine)
Dairy free & made with soy
Dairy free & made with soy
Chickpea curry with biryani rice.
A mild ginger and coconut curry with vegan shrimps marinated in spices & herbs.
Spices tempered in oil and then added to boiled lentils.
A mix of crunchy peanuts, chopped onions, boiled potatoes, chickpeas, crunchy noodles & our chutneys.
Stir fry dish with mixed peppers, spring onions, garlic in our spicy chilli sauce.
A rich & aromatic gravy of cashew nuts, onions, tomatoes & our home ground spices.
Delicious and healthy kebabs made using potatoes, spinach & peas
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